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Saturday, April 30, 2016

Information On Bariatric Weight Loss Surgery

By Kevin Lee


Bariatric surgery is also called weight loss surgery and it refers to a wide variety of surgical procedures performed to correct obesity in people. The procedure achieves weight reduction by removing a section of the stomach or using a gastric band to reduce its size. The process may also correct or reduce obesity by resecting and re-routing the small intestine into a pouch. When in need of experts in bariatric weight loss surgery, New York is the place to visit.

Research has indicated that one can lose considerable amount of weight from Bariatric operation. Besides that, patients may benefit by having an improved cardiovascular risk factors, recovery from diabetes, and a 23-40 percent decrease in mortality rates. The old people and those who have very high obesity levels have been found to be affected least by the operation. It takes sevens years or more for small weight reductions to occur.

Not everyone is a suitable candidate for undergoing bariatric surgery. The standard recommendable BMI value is 40 for some to qualify as a candidate. If there is a coexisting medical conditions like diabetes and the individual has a BMI value of 35, they qualify for the procedure. However, there is no specific value or a consensus on the BMI value for candidates..

Bariatric surgery refers to a collection of surgical operations that may be classified into three main classes. The three classes are made of several operations including predominantly malabsorptive procedures, endoluminal sleeve, biliopancreatic diversion, jejunoileal bypass, vertical banded gastroplasty, and predominatly restrictive procedures. Other operations include sleeve gastrectomy, intragastric baloon, adjustable gastric band, and gastric plication.

Immediately one has undergone the procedure, they cannot take any solid foods. Their meals should be exclusively made of liquid diet, which may include diluted fruit juice, gelatin desserts, sugar-free drinks, water, and clear broth among others. The diet must be maintained until it is determined that the stomach has recovered from the procedure. After that, the patient should spend the next two weeks taking a blended or pureed sugar-free diet.

Some of the food items comprised in the pureed diet include diary products, protein shakes, and soft meats. Foods that contain too much carbohydrates should be avoided within the first few months of undergoing the surgical operation. Also, one is likely to vomit or feel nausea when they eat too much than their stomach can handle. The diet one can eat will also be restricted after depending on what type of operation they went through.

How much one pays for the operation depends on many factors. Some of the factors are geographical location, hospital and surgical practice, type of operation done, and mode of payment among others. Some procedures are more expensive than others. However, the average cost ranges from 15000 to 27000 US Dollars.

The total cost the patient is quoted is usually inclusive of several other costs like the expense for surgical assistant, anesthesia, surgeon, day-of-surgery fees, and implanted devices. In many circumstances, the total amount quoted will not include fees for post-operation, longer-term follow ups, and pre-operation.




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